The Danger of Flies in Food


You knew what the risks are and what to do to prevent these insects in your kitchen

The fly is the type of insect that perches on everything. The worst is when it lands it also lands on your food.

Even if you scare them quickly, there is no guarantee that the food has not been contaminated.

In this sense, flies are even more harmful than rats and cockroaches, because they are capable of spreading more germs than cockroaches. This is because they feed on human waste, garbage and decaying animals.

The fact that they do not have teeth, causes that before eating the food, they spit enzymes to dissolve them.

If they sit in your food for a second, keep in mind that bacteria that adhere to the seemingly harmless body of flies can wreak havoc, especially diseases such as cholera, dysentery and typhoid fever.

Therefore, it is very important to keep your home, especially the kitchen, away from these insects.

This article presents some tips on how flies can be prevented from entering home and contaminating food.

1. Hang vodka bags at the entrances of the house

They hate the smell of alcohol, in general.

2. Make a homemade trap

Put a piece of candy inside in a bottle, this will cause flies to enter the hole. Once inside, they cannot escape. Then, cover the bottle and throw the flies far away.

3. Put some garlic cloves on the table or scattered throughout the kitchen.

Flies can’t stand the smell of garlic either.

4. Citronella, eucalyptus or pepper oils

Some essential oils are excellent for repelling insects. Invest also in the right candles to scare away the flies.

Now that you know the danger of flies in food, always try to keep them as far away from your home as possible.

Share This:


Please enter your comment!
Please enter your name here